Welcome to Henry’s Bar & Bistro, a beacon of cosmopolitan elegance in the heart of Antwerp. Inspired by Henri-Ferdinand van Heurck, the renowned 19th-century director of Antwerp’s Botanical Garden, this unique establishment seamlessly blends the vibrant energy of Henry’s Bar with the refined culinary experience of Henry’s Bistro, where the boundaries between indoors and outdoors blur. Here, the spirit of the Botanic Garden is interwoven with modern luxury, creating a gastronomic sanctuary where every visit becomes a memorable journey.
Under the guidance of our esteemed Chef, Henry’s Bar & Bistro offers a menu that exemplifies delicacy, creativity, and international flair. Whether you’re enjoying a casual drink at the bar or indulging in a full dining experience, our offerings are designed to surprise and delight.
From signature cocktails and a comprehensive wine selection to a diverse menu that blends classic elements with global tastes, every choice is an invitation to explore the rich tapestry of flavours curated by our expert team.
For reservations at Henry’s Bistro, please contact us at reservations@botanicantwerp.com to secure your table.
Reservations can only be made for the bistro, not for the bar.
Wake up to our Botanic Breakfast Experience, a lavish buffet celebrating local producers. From delicate fish and seafood to outstanding Belgian cheeses, artisanal bread, and charcuterie, each item is a nod to culinary excellence.
Join us for the Botanic Sunday Brunch – the dreamiest way to end the week, unwinding with family and friends.
Indulge in a refined High Tea by Roger Van Damme at Botanic Sanctuary Antwerp. Handmade delicacies, premium teas, and an elegant afternoon await. Book now.
2 Michelin-starred restaurant Hertog Jan by Gert de Mangeleer and Joachim Boudens is revived at the Botanic where the fine dining incorporates a glasshouse, beehives and an herb garden – as well as uncompromisingly stunning cuisine.
Michelin-starred restaurant Het Gebaar is where Roger van Damme makes every lunchtime adventure or teatime treat a perfect experience.
Michelin-starred restaurant Fine Fleur presents Jacob Jan Boerma & Thomas Diepersloot’s profound passion for seasonal and regional ingredients to create extraordinary taste sensations.
General: +32 3 2690000
Spa: +32 3 2690010
HR: +32 3 2690006
Events: +32 3 2690003
Accountancy: +32 3 2690018
Botanic Sanctuary Antwerp ®
Botanic Sanctuary Antwerp ®